MODULE: PROJECT RISK AND PROCUREMENT MANAGEMENT
You are to consider a UK business that sources food materials extensively from Greece and discuss how it manage the dangers of economic and other risks arising from this relationship. You are asked to critically discuss how the procurement function can manage a network-often global-of vendors and suppliers that can quickly become inoperative due to rapid shifts in the business environment.
You are expected to provide appropriate case study examples to illustrate your answer.
This coursework should follow a structured approach and should be prepared and presented as a professional business report. You should undertake a relevant literature review that helps inform your investigation. Please ensure the Harvard Referencing System is adhered toand full complied with…..